Totek

Totek: A Delectable Treat from Karaj

Totek is a traditional and beloved sweet originating from the cities of Karaj and Taleghan in Iran. This fragrant and flavorful pastry has been a staple at celebrations and special occasions for generations. Today, it's widely recognized as one of Alborz province's most popular souvenirs.

Why Totek?

 * Unique Flavor: The combination of flour, sugar, milk, saffron, and other spices creates a delightful and aromatic taste.

 * Soft and Tender Texture: Totek's soft and tender texture makes it a crowd-pleaser.

 * Traditional Heritage: As a traditional sweet, Totek is deeply rooted in the culture and customs of Karaj and Taleghan.

 * Perfect for Gifting: Its beautiful appearance and delicious flavor make Totek an ideal gift for friends and family.

Key Ingredients:

 * Flour

 * Sugar

 * Milk

 * Oil

 * Saffron

 * Yeast

 * Cardamom

 * Turmeric

Preparation (Briefly):

 * Activate yeast in warm milk.

 * Combine dry ingredients and mix with wet ingredients.

 * Knead the dough and let it rise.

 * Shape the dough and bake.